Friday, August 17, 2012

Tips for removing garlic skin easily


Tips for removing garlic skin easily


13 Kitchen Tips for Easy Cooking


Removing garlic skin is tedious and can consume a lot of time, especially when you’re in a hurry. Warm garlic cloves in the microwave slightly and you’ll see the skin peeling off without difficulty. Also, you can submerge them in water for about 10 minutes before peeling the skin.

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